The Ingredients:
1 lb ground beef or venison or bison or turkey
1 cup chopped carrots
3 celery stalks, chopped
1 onion, diced
1 bell pepper, diced
1/2 large cauliflower, cut into smaller pieces
2 tomatoes, diced
1 small can of tomatoes
1 TBSP chili powder (you may want a little more or even a little less)
1 tsp nutmeg
1 tsp garlic powder
ground pepper
1 tsp cumin
4 cups homemade chicken broth (store bought is fine)
The Directions:
In soup pan brown ground beef with onions. Drain grease and add meat back to the pan. Add all remaining ingredients. Bring to a boil and let boil for 10 minutes. Vegetables should be tender and ready to serve!!!!
source: enjoyinghealthyfoods
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