Ingredients
2 whole oranges
300g almond meal
6 eggs
100g coconut syrup
1 tsp baking soda
Method
Cover the oranges in water in a saucepan and boil for about 2 hours. Keep topping up when necessary and go and relax, check your emails etc… in the meantime.
Preheat the oven to 180 degrees Celsius and line the bottom of a 24cm springform pan with baking paper.
Lightly beat the eggs.
Blend the eggs and oranges (quarter them first) thoroughly in a food processor.
Add the rest of the ingredients to the food processor, again blending thoroughly.
Pour mixture into the lined tin and bake for roughly an hour.
Enjoy!
source: carmeneatjoy
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